Personal musings about the chocolate lifestyle – its place in life, conscious consumption, flavours, recipes, sustainability…
Read on for the good stuff about chocolate!
I love the Danish concept of hygge. Hygge (pronounced ‘hue-gah’) is defined by the Oxford dictionary as ‘a quality of cosiness and comfortable conviviality that engenders a feeling of contentment or well-being’. Even that definition sounded kind of like poetry – don’t...read more
As lovers of coffee, tea and chocolate, we are all pretty high-rate daily consumers. Whilst individually our contribution might be small, collectively it makes a big difference if we strive to incorporate sustainable coffee, tea and chocolate in our consumption...read more
I must admit that it is hard to write this article without wanting to reach out for a block of good chocolate every few paragraphs or so! Even though chocolate isn't an everyday food, don't you just agree that good chocolate is one of the essentials of life? Precisely...read more
The faster our lives spin, the more we tend to fly apart. You understand the need for relaxation and self-care – but fitting dedicated time for things like yoga or meditation in our hectic day can seem impossible. Why not adopt easy practical self-care and simple...read more
Some chocolate flavours should be immortal. Those who know me, know I like my chocolate dark and brooding. Dark chocolate with coffee, and dark chocolate with tea - should they be on the flavour immortality list? Yes, yes, yes. They are definitely on mine! Here are 5...read more
If I could live in a coffee, tea or chocolate shop, I would! Hi, my name is Suk-yi, full-time caffeine lover, wife, mother, environmentalist and world citizen. I would like to extend a warm welcome to my fellow caffeine...read more